Chicken and avocado quesadilla
Using some of the chicken from the soup below (after it's cooked) I made these...
Take a tortilla (i use soft taco size), layer on it, mozarella cheese, chicken, slices of avocado and then a little more cheese. Put another tortilla on top.
Heat olive oil in a pan and let it get nice and warm. Put the quesadilla in there and cook for a minute and then flip and cook again. Garnish with sour cream, green onions or chives and salsa.
Absolutely delicious especially since the chicken is full of flavor too. Roasted chicken would work well too.
posted by wayfarer @ 10:57 AM
2 Comments:
if i could marry an avacado, i would.
lol. I would probably have to fight you over that avacado. ;-)
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