wayfarer in the kitchen

Wednesday, January 17, 2007

Egg Scramble or Omelette

I had this yesterday and it was awesome. LD didn't like it though. I think the feta threw him off. If you don't like feta, add something else...it's still good. I was using up some leftovers from my huge iranian feast.

Heat olive oil, add chopped onions (green and white is what i used), add garlic, when onion gets clear, add chopped tomato and olive (i used kalamato) and then the scrambled egg. Add salt and pepper. Either make it a scramble or an omelette.


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