My 30 Minute Meal - Italian
Quick Chicken Parmesan
Take a chicken breast and pound it flat with whatever you have (i cover the chicken with seran wrap and whack it with a rolling pin), sprinkle it with salt and pepper, dunk it in egg wash (eggs whipped with a tad bit of water) and then dunk it in italian bread crumbs. Fry it up in butter. Add tomato sauce and mozarella and cover. Cook for ten minutes or so.
Fried ravioli. Just fry the ravioli in olive oil.
Fried polenta with parmesan cheese.
Tomato, mozarella, basil sprinkled with salt, pepper and olive oil.
posted by wayfarer @ 4:22 PM
2 Comments:
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Interesting website with a lot of resources and detailed explanations.
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