wayfarer in the kitchen
Monday, July 10, 2006
Mango Lassi (Pakistani Drink)
Lassi
Originally uploaded by
wayfarer
.
So easy... Take some plain yoghurt, fresh mango pulp (or canned...which is what i do since it's indian mangos) and a little sugar. Blend and serve.
Mango shakes are also good!
posted by wayfarer @
9:36 AM
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wayfarer in the kitchen
If you ever want a recipe, just mention that in a comment and i'll post one. Otherwise i'll just post every now and then. I don't want to type out a bunch of recipes if no one is interested. :)
My other blog
Previous Posts
Chicken Curry (Pakistani)
Chard, bean and potato soup (Spain)
Is there anything better?
Leek, Chickpea Beef stew
Crepe Recipe
Chili
Asian Glazed Wings, Strawberry Salad and Edamame
"Spaghetti" and meatballs
Eggplant Parmesan
Chicken Tikka
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